Register for the Tuesday, October 16th - Chef Lance White - Sioux Falls, SD Class

Theme:

Lance's Regional Favorite Finds

Menu:

Chislic, Cheese Curds, Tempura Asparagus with Lemon Garlic Dijon Aioli,

Chef Lance's Mom's Made Rite and Bananas Foster

Cost = $20

Welcome to Bring Alcohol, Coffee, Punch and Water will be Available

Must Pay in Advance for Class to Guarantee Your Spot!  Call Christina 605-336-2675


Pick a Class Time: 6:00 PM















Please enter the number shown above.


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